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Official Google Blog: Keyword: chefs


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"skip to main skip to sidebar Keyword: chefs 8/04/2005 06:06:00 AM Posted by Susan Wojcicki, VP, Product Management (and long-time seeker of Google chefs) One of the most fantastic perks at Google is free meals for employees . I've always loved having fresh food available, and today that includes breakfast, lunch and dinner. As our Mountain View HQ grows, so does the need for people who know how to make good food, and plenty of it. The search is now on for not one, but two, executive chefs to fuel Googlers. We already serve umpteen meals a day (not including snacks). We go through 55 gallons of olive oil a week. At our breakfast bar, the chefs turn out two fresh smoothies, or one custom omelet, each minute. This is why we're looking for industrial-strength chefs who know how to cook with fresh and organic ingredients . People who will thrive on the accolades - and demands - of repeat customers who come to eat day in and day out. There's a cook-off for the finalists - a team of Googlers will taste their dishes and vote for their favorites. And then we'll announce the winners with great fanfare. Till we do, check back here for updates, menus and a recipe or two. Just to give you an idea of what our chefs turn out, here's the daily menu for one (admittedly the largest) of our 5 cafes. SALADS Ahi Tuna & Avocado Poke Fresh line caught Ahi tuna diced with organic avocados and minced ginger, habanero chilies, cilantro, green onions and sesame seeds, tossed with a fresh dressing of orange juice, rice vinegar, tamari, sesame oil, lime juice, tangerine oil, sambal oeleck and garnished with black and white sesame seeds"
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